The third stop on our Ultimate food, beer and wine tour was Rancourt Winery. This winery is located in Niagara Lakeshore and has 25 acres of vineyard. They specialize in grapes for merlot, cabernet sauvignon, cabernet franc, riesling and chardonnay.
Each of us had a tray of food waiting.
The food pairing included a garlic cheese stick, broccoli, beet and barley salad and a Stilton and beef pie.
I really enjoyed the salad paired with their Reisling. The Stilton was very strong in the meat pie but paired with the Cabernet Franc, was quite nice.
Niagara soil is some of the most fertile in all the world. The unique mineral compositions and great weather help to produce some of the most flavourful grapes that eventually turn into some of the best wines to drink.
Come back and check out Part IV of my Niagara Wine Weekend Series. Next up is Southbrook Vineyards. =)